I am sure a few of you have grown up with some type of folk medicine ingredient to help make your daily life a little easier. A couple of common folk medicine ingredient examples is the use of honey as cough medicine and olive oil drops in the ear canal to soothe the pain for ear infection relief. However, there is one ingredient that I believe everyone should have as a folk medicine staple in their kitchen.
Drum roll, please…
So, why is distilled vinegar a folk medicine staple that I think all of you should have on deck?
For a few reasons, of course: Distilled vinegar can be used to clean glassware and windows. It can also be used as a fat loss aid. Hell, even hospitals are now using distilled vinegar as a way to disinfect and sanitize their emergency rooms!
So, what makes distilled vinegar a beneficial staple? Well, the vinegar contains a powerful ingredient called acetic acid which has been proven to kill certain types of harmful bacteria, lower blood sugar, decrease high cholesterol levels and decrease instances of high blood pressure for some individuals.
Now — you will want to purchase the type of vinegar that has low acidity. The safest distilled vinegar has a maximum of 5% acetic acid, and even then, you do not want to take a spoonful of it without first diluting it in water, or it will literally take your breath away.
For example, I take a half teaspoon of distilled vinegar and combine it with 6 to 8 ounces of purified water first thing in the morning. I also use distilled vinegar to wash my raw meats before cooking to remove excess goo and to add a little flavor to my food.
Now, like anything else, you want to use caution when ingesting vinegar(s), since vinegar’s acid can erode tooth enamel and can cause ulcers when taken in excess.
You can purchase vinegar at nearly any and every store, and it is relatively inexpensive. So, if you have no distilled vinegar in your home, think about investing in some — it is a folk medicine kitchen staple that you will be glad to have around.